Nashville Fermentation Fest | Sandor Katz x Sean Brock
The Lab at Audrey Nashville, TN
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In this special collaboration, fermentation revivalist Sandor Katz and James Beard award-winning chef Sean Brock will lead class attendees through both traditional and contemporary Appalachian ferments in the lab at Brocks recently-opened East Nashville restaurant Audrey.
Location
The Lab at Audrey
809 Meridian Street
Nashville, TN 37207
United States
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