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The Living Breath Indigenous Foods and Ecological Knowledge Symposium, May 1-2, 2020
University of Washington Campus, wbaltx Intellectual House
Seattle, WA
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Our 2020 theme is Food is Resistance! Water. Soil. Seeds. This year our speakers, panels and discussion groups will focus on the central role that maintaining and revitalizing Indigenous food systems play in resisting colonization. Centering our traditional foods and ecological knowledge and strengthening our Indigenous foodways reaffirms our relationships to our homelands and waterways and supports individual and community health.  

Our event regularly draws over 250 people from the UW campus community, the regional tribal and urban Indigenous communities, and attendees and participants from Alaska, British Columbia, Ontario, Saskatchewan, Arizona, Idaho, Montana, Oregon, and Washington. Recently we have been joined by the Maori in an exciting knowledge partnership. Our symposium is a signature event for the UW webaltx Intellectual House and has become an important venue for bringing together people from diverse communities, groups, and organizations who share the same commitment to protecting Indigenous homelands and the environment. It serves to foster dialogue and build collaborative networks as Indigenous peoples strive to sustain their cultural food practices and preserve their healthy relationships to the land, water, and all living things. Join us to share knowledge, experience and expertise on tribal food sovereignty initiatives, food justice and security, traditional foods and health, indigenous foods systems and global climate change. We invite all of you who hold these issues dear to join us for this important conversation. Your voice is welcomed!

All prices include continental breakfast items with traditional NW foods lunch included in one or two day tickets. We start each day of the symposium at 8:30 a.m. and conclude at 5PM. Tickets will also be available at the event both days.

Adults: 25.00 for a day or 40.00 for both days

UW Students (Seattle, Tacoma and Bothell), undergrads and grad students must book a FREE admissions ticket below. (no exceptions)

Youth rate (12-21):$10.00 one day/$15.00 both days
Elders: (65 and over)$10.00 one day/$15.00 both days

NOTE: A one-day ticket allows you to enter whatever day that you use it. One-day tickets aren't issued specific to date. Please purchase and we will record your entrance at event.

For registration information contact Dr. Dian Million at dianm@uw.edu

For General information, please go to our website, or contact Dr. Charlotte Coté at clotise@uw.edu or (206) 221-6549.

Planning Committee: Dr. Charlotte Coté, Dr. Dian Million, Susan Balbas, Dr. Clarita Begay, Dana Arviso, and Bridget Ray



TICKETS WILL BE AVAILABLE FOR SALE AT THE DOOR
Registration Options
Date
May 01, 2020 8:30 AM



Admission Level Price Quantity
UW Students with UW ID Free N/A
UW Students must register and show their ID for admittance
Youth Single Day Attendance $10.00 ($11.49 w/service fee) N/A
Attendance ONE day EITHER May 1, or May 2, 2020 includes traditional foods meal
Youth Full Symposium $15.00 ($16.74 w/service fee) N/A
Youth BOTH DAYS Attendance includes traditional foods meals
Adult Single Day Attendance $25.00 ($27.24 w/service fee) N/A
Attendance one day EITHER May 1, or May 2, 2020 includes traditional meal
Adult Full Symposium $40.00 ($42.99 w/service fee) N/A
Adult Attendance both days of symposium includes traditional meals
Elders (65 +) Single Day $10.00 ($11.49 w/service fee) N/A
Single Day attendance
Elders (65 +) Full Symposium $15.00 ($16.74 w/service fee) N/A
Full symposium attendance
 

Location

University of Washington Campus, wbaltx Intellectual House (View)
4249 Whitman Court, UW Seattle Campus (E. Stevens Way and Whitman Court NE)
Seattle, WA 98195
United States

Categories

Education > Workshops
Food > Markets & Farms
Other > Family-Friendly
Other > Green
Other > Health & Wellness
Other > Political

Kid Friendly: Yes!
Dog Friendly: No
Non-Smoking: Yes!
Wheelchair Accessible: Yes!

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