|
Exclusive wine dinner with Chef Paul Magu & Martine Saunier, founder of Martine's Wines.
6:00 - Reception / Martine meet & greet
Gougeres Smoked salmon & shrimp, confit ginger compote
Gonet Medville Cuvee Tradition Dinner / family style seating
First course:
Braised duck legs, Foie Gras & dried fruits purse
Cotes du Jura Savagnin 2011 Domaine Berthet Bondet
Second course: Poached sea scallops in light salted butter broth
Pouilly Fuisse 2014 Clos Reyssie Dominique Cornin Monthelie Les Duresses 1er cru 2014 domaine Monthelie DouhairetPorcheret Main course:
Searded Venison medallions, winter fruits & vegetables,Grand Veneur sauce
Chassagne Montrachet les Chaumes 2013 Domaine Morey Coffinet Pommard 1er cru Fremiers 2013 Domaine Monthelie Douhairet Porcheret
Dessert Spiced poached Anjou pear, puff pastry, almond cream, caramel sauce Jurancon Clos Uroulat 2014 Domaine Charles Hours
Assorted Valrhona chocolate truffles. Niepoort 10 year old Tawny
We are not able to honor special food requests or menu changes for this event. If you can not make it, you can give or sell your ticket to someone else. No refunds will be issued.
|
|
|
LocationRÊVE
960 Moraga Rd F
Lafayette, CA 94549
United States
Categories
Minimum Age: 21 |
Kid Friendly: No |
Dog Friendly: No |
Non-Smoking: Yes! |
|
Contact
|